Spring Cafe Menu

  • Nashy ‘Nati Chicken.....................13

    fried chicken breast, honey butter, Nashville hot, house sweet & spicy pickles on a house biscuit

  • The Basic..................................13.5

    folded egg, white American cheese, with a choice of Berkshire bacon, sausage, or goetta, on a house biscuit

  • Good Cluckin’ Morning.............15

    fried chicken breast, hot maple glaze, Proud Hound Coffee dry rub, Berkshire bacon, whipped quark on a milk bun

  • Cincinnati Love Letter...............13

    patty melt with double smashed goetta, cheese curd, white American cheese, house sweet & spicy pickles, whole grain mustard aioli on seasoned white toast

  • Yaki Omelette Sando.................14.5

    shiitake mushroom, scallion, cabbage, Japanese BBQ, vegan yum-yum, white American cheese, crispy onion on sesame seasoned white toast (Vegan upon request +1.50)

  • Fried Mushroom Sandwich...............15

    battered shroom, smashed avocado, avocado ranch, carrot kimchi slaw on a milk bun

  • Bananas Foster Grilled Cheese................13

    brie, quark, cheddar blend, banana's foster jam, crushed candied pecans on wheatberry bread

  • Big Hash Chippy......................13

    smashed fried potatoes tossed in Nashville butter, bell pepper & onion, Fischer's ham, pimento cheese, pickled mustard seed on wheatberry

  • Ham & Jam.............14

    house jam, Fischer's ham, brie, mustard aioli on pressed stecca loaf

  • Mushroom Face Melt......................13

    served open-face with assorted mushroom, quark, cheddar blend, sweet potato, pickled mustard seed, chive on house stecca load (Vegan upon request)

  • Pory Belly Breakfast Burrito................15

    pork belly tossed in salsa macha, cabbage, pico de gallo, corn salsa, black beans, avocado ranch wrapped in a red pepper tortilla

  • Options

    Gluten Free Bread.......+1.50

    Add Egg......................+1.50

    Add Bacon..................+5

  • Beast Feast......................21.5

    breakfast plate with smashed fried potatoes, grit tots, 2 eggs any way, bacon, choice of sausage or goetta, choice of house biscuit or toast with honey butter.

  • Biscuits & Gravy.......................9

    house biscuit topped with sausage milk gravy (add egg +1.50 | add bacon +5)

  • Huevos Rancheros Grit Bowl..................17

    pico de gallo, corn salsa, black beans, sweet potato, an egg any way, salsa macha on cheddar grits

  • Lucky Belly..........16

    pork belly, teriyaki mushrooms, kimchi, gochujang mayo, scallion on cheddar grits

  • Proud Salad...............15

    chef salad with 80 acres greens, bacon bits, diced ham, cheddar, crispy onion, carrots, cucumber, hard boiled egg and scallion served with avocado ranch

  • Breakfast Taquitos..............9

    3 fried taquitos with potato, bacon, jalapenos, quark, cheddar blend, served with maple ketchup

  • French Toast Sticks..............9

    tossed in cinnamon sugar with a side of quark icing and blueberries

  • Hoo-ray, Parfait!..................9

    vanilla yogurt, house granola, nuts, and berries

  • The Golden Child................13.5

    scrambled egg, smashed potatoes, choice of bacon, sausage, or goetta

  • Smashed Fried Potatoes.............6

  • Grit Tots.................................5

  • Biscuit with Honey Butter........4

  • Toast with Honey Butter........4

  • Bacon.........................................6

  • Goetta.........................................5

  • Fischer’s Sage Sausage..........5

  • Side of Eggs......................5

  • Side of Scramble............5

  • Side O' Grits...............................4

  • Sausage Milk Gravy.............5

  • Maple Ketchup

  • Whole Grain Mustard Aioli

  • Hot Maple Glaze

  • Vegan Yum-Yum

  • Japanese BBQ

  • Avocado Ranch

  • Gochujang Mayo

Drinks

  • Drip..................................2.75 | 3.5

    Simple but tasty. Coffee from the brewer. (rotating Blend or Single-Origin)

  • Pour Over..........................MRKT

    Our favorite coffees at the moment. Choose from the selection

  • Cold Brew................................4

    Coffee brewed cold and steeped for 20hrs.
    Made with our Mexico Miramar Especial

  • Espresso..................................3

    A double-shot of our Bitsa Blend. A blend of two Colombian coffees. This espresso is citrusy, smooth, and reminds us of brown sugar.

  • Americano..........................3 | 3.5

    A double-shot of espresso thrown over water. (Hot or Iced)

  • Cortado.................................3.5

    A double-shot of espresso with 2oz steamed milk.

  • Cappuccino............................4

    A double-shot of espresso with 4oz steamed milk.

  • Latte.......................................4.5

    A double-shot of espresso with 10oz steamed milk

  • Mocha...................................5.25

    A double-shot of espresso with 10oz steamed milk and Holy Kakow chocolate sauce.

  • Oat Milk..........0.75

  • Vanilla..........0.75

  • Lavender..........0.75

  • Chocolate..........0.75

  • Honey..........1

  • Chai.........................................5

    Our house chai made with spices, fresh ginger, and a bold black tea from o5 Tea. Steamed together with your choice of milk. Topped with cinnamon.

  • Matcha.................................5

    Jeju Green Matcha sourced from o5 Tea in Vancouver. Prepared as a Latte.

  • Blue Matcha.........................5

    Blue Matcha sourced from o5 Tea in Vancouver. Made with stone ground butterfly pea flower and stone round earl gray. Prepared as a latte and made with vanilla syrup.

  • Elderflower..............................3

    Elderflower sourced from o5 Tea in Vancouver.
    This tea has incredible depth of florality. Vibrant yet soothing. (non-caffeinated)

  • Earl Grey..............................3

    Earl Grey tea sourced from o5 Tea in Vancouver. Organic black tea enhanced with cold pressed Calabrian bergamot oil. Tastes like dark fruit and bergamot.

  • Green Tea............................3.5

    Chiran Shincha green tea sourced from o5 Tea in Vancouver. It is intensely green (almost blue), with an uncanny sweetness reminiscent of winter melon.

  • Peppermint Tea.......................3

    Peppermint tea sourced from o5 Tea in Vancouver (non-caffeinated). Aromatic and naturally sweet, Peppermint has many health benefits such as relieving digestive upsets, clearing clogged sinuses, and aids in a restful sleep.

  • London Fog........................4.5

    A tea latte made with earl grey, milk, and vanilla.

Visit Us

6717 MONTGOMERY RD. CINCINNATI, OH

Monday: Closed
Tuesday - Friday: 7a - 3p
Saturday & Sunday: 8a - 4p

Kitchen Closes 1 Hour Before Cafe

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